Do you need to flip burgers in air fryer? Useful tips to cook hamburgers

Air fryers have become a popular kitchen appliance for those who want a healthier alternative to fried foods. They are great for cooking a variety of foods, including hamburgers.

What is an air fryer?

The air fryer doesn’t actually fry your food; instead, it functions more like an enhanced countertop convection oven. (But, keep in mind that air-frying and baking are two different things.) The little device, patented by Philips Electronics Company, makes the bold claim that it can replicate the effects of deep-frying using just hot air and little to no oil.

Over the past few years, this device has become increasingly popular; as of July 2020, about 40% of U.S. homes had one, according to market research firm NPD Group. You may air fry a variety of foods, including fresh baked cookies, roasted veggies, homemade french fries, and frozen chicken wings.

The temperature and cooking time can be adjusted according to the type of food being cooked, and some air fryers come with additional features like pre-set cooking programs and temperature control. Overall, air fryers offer a healthier alternative to traditional frying methods and can be used to cook a wide variety of foods.

To Flip or Not to Flip?

The answer to whether or not you need to flip burgers in the air fryer is yes, you should flip them. Flipping the burgers will ensure that both sides are evenly cooked and will result in a juicier burger. 

You should flip the burgers halfway through the cooking time, which is typically around 10-12 minutes for a 1/4-pound burger. If you are cooking thicker burgers, you may need to adjust the cooking time accordingly.

Tips for Cooking Hamburgers in the Air Fryer

  1. Preheat the air fryer before adding the burgers. This will ensure that the burgers cook evenly and prevent them from sticking to the basket.
  2. Coat the burgers with a thin layer of oil to help them cook evenly and prevent them from drying out. You can use any type of oil you prefer, such as olive oil or vegetable oil.
  3. Season the burgers with your favorite spices and herbs to add flavor. Some popular options include garlic powder, onion powder, paprika, and black pepper. You can also add toppings such as cheese, onions, and bacon during the last few minutes of cooking.
  4. Use a meat thermometer to ensure that the burgers are cooked to your desired level of doneness. The internal temperature should reach 160°F for a well-done burger. If you prefer your burgers to be medium or medium-well, adjust the cooking time accordingly.
  5. Let the burgers rest for a few minutes before serving to allow the juices to redistribute. This will result in a juicier and more flavorful burger.

Tips for how to air fry frozen burgers patties 

The air fryer shouldn’t be preheated. It’s important to avoid overcooking frozen patties. The patty’s center shouldn’t be frozen solid while the outside is overcooked.

Patty: thick or thin? Because there are so many distinct brands, the timing will need to be adjusted.

The beef patties will stay moist and avoid drying out on the outside if you spray a thin layer of oil on both sides of them.

After cooking your first batch, as we previously indicated, you’ll know the ideal timing for your preferred doneness.

Timing varies because there are so many different air fryer models, burger patty brands, and styles.

Burger buns should be air-fried for about a minute. The texture of warm hamburger buns is much different.

Verify that the patty’s interior temperature is 160°F using a digital thermometer. The suggested temperature is this.

Best burger topping ideas 

  • A burger can be improved with several kinds of lettuce and greens. The leafy greens arugula, spinach, green, red, and butter leaves are excellent for burgers.
  • Heirloom sweet tomatoes are a wonderful complement to hamburgers.
  • A fantastic burger is made with high-quality cheeses including blue cheese, smoked Gouda, aged Swiss, and sharp cheddar.
  • Add sauces such as Buffalo wing sauce, delicious hot sauce, barbecue sauce, and other cheese sauces.


Can you cook air fryer frozen burgers or hamburger patties? 

Absolutely, and the outcomes are fantastic! The air fryer’s heated, circulating air cooks frozen hamburger patties. The burger patties are excellent, straightforward, and quick. The best part is that making these at home rather than dining out is more affordable.

Do you need to thaw frozen patties before air frying? 

The patties do not need to be thawed. Don’t pre-heat the air fryer; just add the frozen patties and begin air frying. After cooking your first batch, you’ll be more aware of the ideal timing for a given air fryer and burger brand. Everyone has a varied preference for how cooked they want their beef patties to be, and every air fryer cooks a little bit differently.

Can I Reheat Burger In Air Fryer?

Yes, you can reheat burgers in an air fryer. Preheat the air fryer to 350°F (175°C). Place the burger in the air fryer basket and cook for 3 to 4 minutes. If desired, you can add cheese to the burger during the last minute of cooking. Make sure the burger is heated all the way through before serving.

How can I flip the hamburger in an air fryer?

To flip a hamburger in an air fryer, use tongs or a spatula to carefully turn the burger over halfway through the cooking time. This will ensure that both sides of the burger are evenly cooked. Be careful not to smash the burger with tongs or a spatula, as this can cause it to lose its shape and become less juicy.


Cooking hamburgers in the air fryer is a quick and easy way to enjoy a delicious meal. While you do need to flip the burgers, following these tips will ensure that they are cooked to perfection. 

Experiment with different seasonings and toppings to create your own unique burger creations. You can also try using different types of ground meat, such as turkey or chicken, for a healthier twist. Happy cooking!