Well, wonder no more because we’ve got the answers! In this blog post, get ready to discover how an ordinary biscuit transforms into a crispy golden delight with just a few minutes in the air fryer. Get your taste buds ready because things are about to get exciting!

Can You Put Biscuits in an Air Fryer?

Air frying is a popular cooking method that uses hot air to cook food. It’s similar to baking, but the food is cooked in a shallow pan with little or no oil. This makes it a healthier option than deep frying.

So, can you put biscuits in an air fryer? The answer is yes! Air-fried biscuits are crispy on the outside and fluffy on the inside. They make a great breakfast or snack, and they’re easy to make.

How to Cook Biscuits in an Air Fryer

If you love biscuits but don’t love the hassle of making them from scratch, you’ll be happy to know that you can cook biscuits in an air fryer! 

This kitchen appliance is becoming increasingly popular for its ability to cook food quickly and evenly, without the need for oil.

Here’s how to cook biscuits in an air fryer:

1. Preheat your air fryer to 400 degrees Fahrenheit.

2. Cut your biscuit dough into 8 equal pieces and shape each into a ball.

3. Place the dough balls in the air fryer basket, making sure they are not touching each other.

4. Cook for 10 minutes, or until golden brown and cooked through. Serve warm with butter and honey. Enjoy!

Pros and Cons of Using an Air Fryer for Biscuits

If you’re like me, you love biscuits. But what happens when you put them in an air fryer? I did some research and here are the pros and cons of using an air fryer for biscuits.

Pros:

1. They cook faster than in an oven.

2. You can cook multiple batches at once.

3. They come out nice and crispy.

Cons:

1. They can stick to the basket and be hard to remove.

2. The bottoms can burn if you’re not careful.

3. They might not rise as much as they would in an oven.

Tips and Tricks for Making the Perfect Biscuit in an Air Fryer

When it comes to making biscuits in an air fryer, there are a few things to keep in mind. 

First, make sure your biscuits are the right size. They should be about two inches in diameter and one inch thick. It is not advised to use aluminum foil or parchment paper for this recipe. A biscuit will be cooked more uniformly with airflow.

Second, preheat your air fryer to the correct temperature. The ideal temperature for making biscuits is 400 degrees Fahrenheit. 

Third, cook the biscuits for the recommended amount of time. For most air fryers, this is 10 minutes. 

Finally, let the biscuits cool slightly before serving. 

When frying frozen biscuits in an air fryer, you should check them after an additional one to two minutes. They can also be taken out of the freezer in advance.

Jumbo vs. Smaller Biscuits: If you’re preparing small biscuits, start with a cook time of roughly 5 minutes, then check them. Cook for a further 2 minutes, if necessary.

Brands of air-fryer biscuits that are compatible with this recipe include Kroger Jumbo Buttermilk Biscuits, Mary B’s Biscuits, and huge Pillsbury Grand’s Biscuits (Flakey Layered, Southern Style, or Homemade Buttermilk).

You can also use Great Value Buttermilk Biscuits, Bisquick Biscuits, Tennesee Pride Sausage Biscuits, Food Club Biscuits, Red Lobster Cheddar Bay Frozen Biscuits, and Rhodes Bake-n-Serve Biscuits.

Serving Suggestions For Biscuits 

What better way to enjoy these biscuits than to pair them with some of your greatest homemade savory dishes?

Steak: Wagyu ribeye or Bavette steak would go well with biscuits as a side dish. a succulent steak and buttery biscuits? Perfect.

Beef Stroganoff: This pasta dish, considered one of the best to date, will make the ideal entrée for these biscuits.

Mushroom soup: Warm soup is the best! To combat a chilly, wet day, dunk these biscuits in warm mushroom soup.

Spaghetti and Meatballs: This traditional pasta recipe, can never be wrong. Use these biscuits to round out your supper.

Salmon on the grill: Everyone like seafood. It, therefore, comes as no surprise that this made the list. Fish with a pistachio crust is ideal for a filling supper with fluffy biscuits.

FAQs 

How to reheat biscuits in air fryer? 

It’s easy to reheat frozen biscuits in an air fryer. Just reheat chilled biscuits for 1-2 minutes, or until well warmed, in an air fryer that has been prepared to 350°F.

How to cook canned biscuits in an air fryer? 

Cooking times may vary based on the size of the biscuit and the capacity of the air fryer. Cooking canned biscuits in your air fryer at 350°F for around 7-9 minutes is an easy method.

How to cook Grand’s biscuits in an air fryer?

Pillsbury Grand biscuits cooked in an air fryer cook similarly to frozen biscuits. Be sure to cook the biscuits for 7-9 minutes at 350°F if you want them to come out golden and flaky. If they aren’t done, add a few more minutes.

How to cook Pillsbury biscuits in an air fryer?

The air fryer is the greatest method of cooking Pillsbury biscuits. In the fryer basket, put the frozen biscuits. To prevent sticking, you might lubricate the basket with some cooking oil. Sauté for 7-9 minutes at 350°F, or until golden brown.

Conclusion

Biscuits in an air fryer are a tasty treat that can be made quickly and easily. With this guide, you now have all the tips, tricks, and techniques to make your own biscuit treats at home. 

Air frying is a healthier way of cooking as it uses less oil than traditional frying methods, making it much more nutritious for your family. 

So if you’re feeling curious about what happens when you put biscuits in an air fryer, go ahead and give it a try! Who knows? You might just discover your new favorite snack!